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Employment

Now Accepting applications for Experienced Line Cooks, Servers and Barbacks/Door Staff A job listing here does NOT necessarily mean a current opening is available. Applications are accepted on an ongoing basis, and reviewed pending position availability. Please register, then click APPLY NOW to complete the application.
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Front of House, Kitchen
Title Barback
Salary Varies, includes tips
Location 204 E. 6 St Austin, TX 78701
Job Information

A bar back is responsible for basic prep work behind the bar, needed to allow bartenders to work quickly, efficiently and without interruption.  Duties include refilling ice bins, restocking liquor, changing kegs, cutting garnishes, and clearing away and washing empty glasses.  The barback is responsible for sweeping and cleaning the bar area at end of night, light restroom cleanup and restocking and assisting with other tasks as directed by the manager on duty.  TABC Server/Seller and City of Austin Food Handler certifications are required.

Apply Now


Title Door Person/Greeter
Categories Front of House
Salary Varies
Location 204 E. 6 St Austin, TX 78701
Job Information

Responsible for greeting all pub guests, checking identification, verifying legal age, and maintaining a clear exit at all times.  Not a bouncer, barker or “security guard” but simply a pub greeter and door attendant.  Assists with stage setup and teardown, clearing the pub of guests at closing time.
TABC Server/Seller certification is required.

Apply Now


Title Kitchen/Line Cook
Categories Kitchen
Salary Varies
Location 204 E. 6 St Austin, TX 78701
Job Information

Line cook experience required.

A Line Cook: Prepares all menu items and recipes recipes for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.  Assumes 100% responsibility for quality of products served.  Knows and complies consistently with standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.  Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.  Portions food products prior to cooking according to standard portion sizes and recipe specifications.

Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, rice cookers, sauté burners,  oven, flat top range and refrigeration equipment.   Follows proper plate presentation and garnish set up for all dishes.  Handles, stores and rotates all products properly.  Completes required tasks within assigned time frames.  Tracks and reports any food waste.  Assists in food prep assignments during off-peak periods as needed. Cooks only items generated from the restaurant point-of-sale system  Performs related duties such as washing dishes as needed, preparing recycling, and any other projects as assigned by the kitchen manager.

City of Austin Food Handler Certification is required.

Apply Now


Title Server
Salary $2.13 per hour plus tips
Location 204 E. 6 St Austin, TX 78701
Job Information

Servers are the face of the pub to our guests.  If you do not enjoy working with a wide variety of people at all times, please don’t apply.  Servers are responsible or the following:

Take customer’s orders, enter orders into our Point of Sale system (Aloha/Radiant), serve food and beverages, prepare itemized checks, and accept and process cash and credit card  payments.  Servers  also check the identification of guests to ensure they meet the minimum age requirement for the purchase of alcohol and tobacco products.  Servers must be professional, polite, and reliable. Servers must be able to learn and describe food and beer proficiently and pleasantly, and to make menu suggestions.

All servers need to be familiar with the entire food and beverage menu, how things are prepared, what they taste like, and if special requests are allowed. They also need to be informed about specials, special events and the local area.

TABC Server/Seller and City of Austin Food Handler certifications are required.

Apply Now


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