No Sauerkraut! - Our signature spin on this classic with juicy house-cured corned beef, Swiss cheese and our homemade coleslaw topped with tangy Russian dressing on toasted rye bread.
Our never-frozen 1.2 pound all-beef patty with lettuce, tomato, onion, pickle and mustard on a an egg wash challah bun, with a side of thick cut chips (fries).
Add american, cheddar-jack, swiss, bacon or sautéed mushrooms for $1.50
Tender strips of lean steak, grilled to perfection and topped with sauteed peppers, onions and melted cheese on a hoagie.
Add sauteed mushrooms for 1.50.
NEW French Dip
A hearty helping of our slow-cooked roast beef, peppercorn horseradish mayonnaise, sautéed onions and melted swiss cheese served on a toasted egg wash challah bun served up with a cup of hot au jus for dipping.
The Isaac Newton
Four tasty grilled cheeses plus crisp bacon and tangy sliced granny smith apple on Texas toast makes for a special twist on a classic sandwich.
Tender, slow-cooked house-cured corned beef served with onions, pickles and horseradish mustard on toasted rye bread. Add swiss cheese for 1.50
Cornmeal-breaded Cod, lightly fried and served in fresh flour tortillas with our sauce on tangy coleslaw. Served with a side salad.
The Grilled Cheese
American, swiss, cheddar and Monterey jack cheeses, fresh tomato and avocado makes our favorite sandwich a crowd-pleaser.
NEW Monte Cristo
Layers of ham, roast turkey and gooey american cheese, battered and lightly fried to golden perfection and served with a strawberry dipping sauce.
Marinated to perfection, with lettuce, tomato, onion and honey mustard on an egg was challah bun. Add bacon for $1.50
NEW Deli Club
Toasted whole grain wheat bread with ham, roasted turkey breast, bacon, american and swiss cheese, topped with lettuce, tomato and real mayonnaise. A sandwich classic.
Crispy bacon, fresh lettuce and ripe tomato served up Texas-style on Texas toast with real mayonnaise.
Top with a Fried Egg 1.50
A tasty black bean vegetarian patty with lettuce, tomato, pickle, mustard and low-fat sour cream on a challah bun.
The Chicken Newton
Pulled chicken breast, crisp bacon and tangy green apples chopped and topped with our four-cheese blend then skewered on Texas Toast quarters. A taste treat.